Mike Giouzelis’s strong work ethic and dedication was evident at a very young age. He began working with Ted every summer since he was 7 years old, and he always knew that he wanted to be an integral part of the family business. Mike is incredibly versatile–he has worked in every department of the business and understands all aspects of the operation. Some of his many duties have included managing the warehouse, researching and developing new products and recipes, automating the kitchen, and managing multiple facilities while supervising over 125 employees. Mike is passionate about learning new production methods and always being abreast of relevant industry regulations and standards.
Throughout his extensive involvement, Mike’s focus remains the same: to foster an environment that values integrity and embraces a strong work ethic. Mike continues to take pride in delivering excellent products and services to our customers. He now has children of his own and plans to pass down his comprehensive knowledge and tactful skills. It is his dream that they too will become part of this successful family legacy.